Beef Stock Bones


  • 100% Grass-Fed Beef Stock Bones (1kg)


We are a ‘nose-to-tail’ operation here at Grazers, which means that using every part of the animal is incredibly important to us. Authentic, traditionally made stock has sadly become somewhat of a dying art form, one which cannot be matched by powders, cubes and jellies. Coming from 100% grass-fed animals, our stock bones offer not only a wonderful depth of flavour, but incredible nutrition too.

Perfect for making gravies, broths, soups and stews, the stock created from these bones will make an unbelievable difference to your every-day meals.


*Weights of our bones are approximate to 1kg.

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Hung for a minimum of 21 days, our Beef is 100% grass-fed and slow-reared here on the family farm in the heart of South Leicestershire. The South Devon breed is well know for being a particularly tender meat, with a distinct degree of marbling which ensures the meat is packed full of flavour. All of our animals are allowed to mature slowly and naturally, which further enhances the quality and flavour of the meat. To the exacting specifications of our artisan Butcher, all cuts are butchered by hand, and prepared for you with a great deal of care and attention.